SUSTAINABILITY AT DAYLESFORD
For more than 40 years Daylesford has been one of the most pioneering and sustainable farms in the UK. We farm responsibly and mindfully, holding ourselves accountable for our ethical and environmental standards. Growing our produce and raising our animals with the greatest care and consideration, in a way that respects our environment, are the core values on which our farm is founded.
Eating well is sharing seasonal, local, organic food that nourishes our bodies. We believe that producing food organically, following the year’s natural rhythms, is not only best for the future of our planet, it is better for our wellbeing too.
By shopping and eating organically you are choosing to invest in the long-term health of the planet and the wellbeing of yourself and your family, now and for the future.