CHRISTMAS AT DAYLESFORD
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LATEST RECIPES
20 MINS
Comforting Chicken Broth with Pearl Barley, Ginger and Watercress
MAIN DISHES / EAT TO BE HEALTHY / WINTERThere is little more nurturing when nursing a loved one than making them a bowl of chicken broth and the ritual involved could bear no stronger a symbol of love. Quick to prepare, this comforting chicken broth recipe from our NEW E-BOOK is a great example of a nourishing, wholesome meal which can be ready […]
2 HRS
Venison, Port & Bay Casserole
MAIN DISHES / SLOW COOKED / AUTUMN / WINTERThis warming winter venison casserole celebrates our venison, farmed organically on our Staffordshire estate. Enjoying as wild a life as possible, it’s a nutritious, lean meat and pairs perfectly with root veggies and winter greens. Our venison range is now online Shop now
1 HR
Butternut Squash, Adlestrop Cheese and Cavolo Nero Crumble
MAIN DISHES / AUTUMN / WINTERBold enough to be served as a standalone lunch or supper dish, this recipe is also a great accompaniment to roast chicken, pork or lamb. Although we use butternut in this recipe, it will work beautifully with any variety of sweet autumn squash or pumpkin.