Striving for sustainability in 2019
This piece was originally written for Hip & Healthy to share some handy tips and practical tricks to be more sustainable in your day to day life. It is through collective responsibility that real change happens. By making the smallest adjustments to our individual habits, we have the power to drive impactful, enduring change on […]
Refuse, Reduce, Reuse, Repair, Recycle, Rehome, Rot
The General Manager of our Pimlico farmshop, Will Dennis, has been a driving force of many of our sustainability projects at Daylesford. Here, Will explains how we have come a long way since the environmental movement coined the phrase “Reduce, Reuse, Recycle” in the 1970s and how we try to follow the extended list at Daylesford. Making a few […]
Sustainability Spotlight: Daylesford’s organic Real Meals and Soups
When people ask which element of Daylesford is the most admirable from a sustainability perspective, the answer of the Black Barn kitchens where we make our Soups, Casseroles, Curries and other Real Meals may be surprising. Here are some reasons why this area deserves a closer look: All the vegetable trimmings are composted next door in […]
Our farm’s exciting new solar project
The Farm has made another step towards self sufficiency, when we switched on a smart new array of 1,000 solar panels on the roofs of the dairy and straw barns.