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IN SEASON NOW

MARKET GARDEN GAZPACHO

CANAPÉS / MAIN DISHES / SUMMER
30 MINS

This vibrant gazpacho showcases our favourite organic summer produce, straight from the Market Garden. By using ripe, seasonal heritage tomatoes, harvested only a stone’s throw from our kitchens, this recipe captures the heady flavours and scents of summer. It is wonderful enjoyed outside as part of a picnic or to begin an alfresco dinner party. […]

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CANAPÉS

25 MINS

Spiced Cauliflower and Kefir Dip

CANAPÉS / DRESSINGS AND DIPS

Having a batch of vegetable dip in your fridge is a wonderfully quick and easy way to keep your nutrients topped up this winter. Velvety roasted cauliflower is blended with a mixture of spices and our gut-nurturing organic kefir to make a creamy, fragrant and very versatile dip. Serve this with a selection of crunchy […]

25 MINS

SEASONAL CROSTINI BY GIOVANNA RYAN

GUEST RECIPE / CANAPÉS / SPRING / SUMMER

If you watched the latest series of Masterchef, you will have seen GIOVANNA RYAN take the competition by storm. As a runner up, she is clearly a wildly gifted chef so we felt honoured to welcome her as our first guest of the day at our Guest Chef Stage at the Summer Festival. Bright with new season […]

Daylesford Christmas 2018 Salmon Rillettes With Pickled Cucumber

Salmon Rillettes With Pickled Cucumber

CANAPÉS / CHRISTMAS

As they can be prepared in advance and are served cold, these salmon rillettes with pickled cucumber are the ultimate stress-free canapé – and so rewarding when it comes to flavour.

roulade
1 HR

SAGE & ONION ROULADE CANAPÉS

CANAPÉS / AUTUMN / WINTER / CHRISTMAS

This is a delicious drinks party nibble which can be prepared well in advance of your guests arriving. You can easily adapt this recipe to include your favourite flavours such as Parmesan cheese or thinly sliced ham.

25 MINS

Parmesan & Polenta Pizzas by Lizzie King

GUEST RECIPE / CANAPÉS / MAIN DISHES

We could hardly keep little fingers away from the plate when Lizzie served these at our Summer Festival. A contributor to our Guest Chef Stage, Lizzie demonstrated how versatile polenta is as an ingredient. Well worth a try – the whole family will love it. ‘An Italian staple, polenta is a fast-cook, dual-purpose wonder food. When […]

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