Learn how to assemble the perfect cheeseboard just in time for Christmas. Whether you’re hosting a gathering or want to prepare for unexpected visitors, this one hour workshop will teach you the essential tips and tricks for a crowd-pleasing cheeseboard.

Led by our Master Cheesemaker Peter Kindel, guests will learn about how cheese is made whilst tasting our much loved varieties and gaining insights, advice and tips for pairing flavours with different cheeses. Peter is a fountain of knowledge, having worked in the cheese-making business for over 15 years, and has led our farm’s Creamery to award-winning success since he joined us four years ago. As well as tasting cheeses made in our farm’s Creamery, you’ll also try some from further afield and by the end of the hour long workshop you will leave prepared to create your own varied cheeseboard for parties, suppers and feasting over the festive period.


DATE: Tuesday 17th December 2019

LOCATION: Daylesford near Kingham, Gloucestershire, GL56 0YG

TIMINGS: 6-7pm

PRICE: £25 per person

BOOKING: Spaces are limited and booking is essential. Please note, online booking closes at midnight the night before each event. For more information or to enquire about last-minute booking, contact the Daylesford team on  01608 731 700 or email  MICHOLE.JEYNES@DAYLESFORD.COM

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