Join us on the 26th September for a Harvest Feast to celebrate the season before colder weather sets in.

Although we are not able to host our beloved Harvest Festival this year, we have curated some of the best experiences on our farm for a truly special day.

In the morning, our Senior Farms Manager Richard Smith will be your guide on our ever-popular tour of Daylesford Farm, showing you our lush organic farmland and taking you close to our organic animals and heritage breeds.

Meanwhile our chefs will be tending to our barbecues, fire pits and Shepherd’s Hut ready to serve lunch in the middle of our 29 acre organic Market Garden. Expect generous platters of some of our favourite seasonal dishes; view the full menu here.

Wine, cocktails and other refreshments will be served at the Léoube Bar and Bottoms Up Bar.

After lunch, our resident forager Tim Field will take you on a tour of our organic Market Garden, to see where we grow hundreds of varieties of vegetables, fruits, salad leaves and herbs – with plenty of opportunities to taste.

The beautiful open-air setting allows us to maintain social distancing guidelines and is the perfect setting to appreciate nature and the stunning landscapes of autumn.

VIEW MENU


DATE: Saturday 26th September 2020

LOCATION: Daylesford near Kingham, Gloucestershire, GL56 0YG

TIMINGS: 10am-4pm

PRICES: £75 per person for adults, £25 per person for children aged ten and under. Ticket price includes food & arrival cocktail or soft drink for children. There will be a seasonal cocktail menu available for additional drinks which will be charged on consumption.

BOOKING: This event is now sold out.

Places are very limited so we advise booking early to avoid disappointment.

Please note that parties will be seated separately, adhering to social distancing guidelines.

This is an outdoor event, please be sure to wear appropriate clothing for the weather and time of year.