Join us for a special supper club at our Notting Hill farmshop with Lizzie King, a cookery author who is passionate about creating delicious, nutritionally balanced food for the whole family.

Lizzie will give a live cooking demonstration at the supper club and will be on hand to sign copies of her book.

Windrush goats cheese ravioli, summer beans, tomato and lemon dressing


Pan roasted cod, red pepper basquaise, mussel curry butter


Raw lemon, lime and raspberry cheesecake

Date: Tuesday 18th September 2018

Time: From 7pm

Location: Daylesford Notting Hill, 208-212 Westbourne Grove, Notting Hill, London W11 2RH

Price: £60 per person

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