Join us for a special supper club at our Notting Hill farmshop with Lizzie King, a cookery author who is passionate about creating delicious, nutritionally balanced food for the whole family.

Lizzie will give a live cooking demonstration at the supper club and will be on hand to sign copies of her book.

Windrush goats cheese ravioli, summer beans, tomato and lemon dressing

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Pan roasted cod, red pepper basquaise, mussel curry butter

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Raw lemon, lime and raspberry cheesecake


Date: Tuesday 18th September 2018

Time: From 7pm

Location: Daylesford Notting Hill, 208-212 Westbourne Grove, Notting Hill, London W11 2RH

Price: £60 per person

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