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OUR FARMSHOP & CAFE IN THE HEART OF MARYLEBONE

Offering everything from artisan cheeses and breads from our own creamery and bakery, to fruit and vegetables grown in our Cotswolds Market Garden and grass-pastured meat from our own farms – our Marylebone farmshop offers everything you might need for your weekly organic shop.

 

Our organic cafe is open all day, a place to eat, drink and relax with friends and family.

MARYLEBONE, W1

6-8 Blandford Street
Marylebone
London
W1U 4AU

SHOP, CAFE, BUTCHER, BAKERY, CREAMERY, GROCER, FRUIT, VEGETABLES, DAIRY, WINE, COOKSHOP, HOMEWARE, GARDEN SHOP, GIFTS, BAMFORD BATH & BODY.

OPENING HOURS

mon: 8am – 7pm
tue – sat: 8am – 9.30pm
sun: 10am – 4pm

to book a table for supper, click here

 

Getting to the Marylebone Farmshop

BY TUBE

Bond Street Tube station is 0.4 miles from our Marylebone farmshop, a short 8 minute walk.

BY BUS

Routes 2, 12, 30, 74, 189, 274, N2 and N74 stop close to our Marylebone farmshop.

BY BICYCLE

The nearest Santander Cycles  are on George Street and Baker Street.

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Supper

Our supper menus and dishes on our specials board change due to seasonal availability from our farm.

 

OUR SOURCING POLICY

All of our beef, lamb, chicken, bread & cheese comes from our organic farms in Gloucestershire and Staffordshire. We aim to be 100% organic in our restaurants, just as we are on our farm. We can’t call our wild ingredients such as ocean-caught fish organic, but we only source them from sustainable sources. When we source from outside our farm, we always choose quality organic ingredients when they’re available.

UPCOMING EVENTS

Activities & Events this Weekend

29th March 2019
Activities & Events this Weekend — 29th March 2019

Reasons to visit Daylesford in London and the Cotswolds this weekend  

MORE DETAILS

Organic beef butchery masterclass: Marylebone

17th April 2019
Organic beef butchery masterclass: Marylebone — 17th April 2019

Daylesford’s evening butchery masterclasses are the first and only in London to focus exclusively on organic meat. You will enjoy a memorable evening that combines entertainment and learning: expect a feast of knowledge, plenty of meaty tips, a hearty organic supper with wine and a generous goody bag. Each “Nose to Tail” masterclass will focus […]

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Marylebone Food Festival: 24th – 28th April

24th April 2019
Marylebone Food Festival: 24th – 28th April — 24th April 2019

From the Butcher’s Block to your plate, Daylesford at the Marylebone Food Festival. Celebrate the quality and provenance of high-welfare, pasture-raised organic meat with this unique dining experience that brings the skill of our butchers front and centre. Our talented female butcher Sammy will be preparing cuts to order, while sharing knowledge about Daylesford meat […]

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WELLNESS WORKSHOP: SPRING EATING, ALLERGIES AND GUT HEALTH: Marylebone

29th April 2019
WELLNESS WORKSHOP: SPRING EATING, ALLERGIES AND GUT HEALTH: Marylebone — 29th April 2019

Join our resident nutritionist Rhaya Jordan for a seasonal wellness workshop. This session will explore the foods currently in season that are best for the immune system, with plenty of tips on how to include them in your diet. Digestive health and allergies are closely linked, so approaching them together is a natural and logical […]

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Organic butchery masterclass: Marylebone

18th September 2019
Organic butchery masterclass: Marylebone — 18th September 2019

Daylesford’s evening butchery masterclasses are the first and only in London to focus exclusively on organic meat. You will enjoy a memorable evening that combines entertainment and learning: expect a feast of knowledge, plenty of meaty tips, a hearty organic supper with wine and a generous goody bag. Each “Nose to Tail” masterclass will focus […]

MORE DETAILS
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