Wellbeing

Willow Crossley has a penchant for colour and bold prints, so her selection includes hand-painted platters, colourful glassware and marble vases.

Our resident nutritionist, naturopath and wellness expert Rhaya Jordan shares her seasonal wellness tips for a smooth transition into the cooler temperatures.

Our award-winning ‘real meals’ – are made from quality organic ingredients to bring you healthy, delicious food that’s easy to prepare.

Using our unwanted or excess organic vegetables, our organic ferments range is a great way to boost gut health whilst improving food waste.

Our resident nutritionist Rhaya Jordan on the best foods to eat for deep health and optimal immune strength.

A hamper from Daylesford Organic is an unrivalled gift, as cherished as it is kind to the planet.

October is set to be an exciting month for both Daylesford and Bamford, as together we prepare to open two beautiful new locations.

A guest post by Thomasina Miers.

Bamford’s wellness practitioners share their tips for beating the winter blues and feeling radiant throughout the colder months.

The number one crop in our organic Market Garden’s planting roster is green curly kale.

Our resident nutritionist and naturopath Rhaya Jordan compares the relationship between stress and immunity.

Nutritionist and macrobiotic chef Nicky Clinch tells us more about the benefits of drinking this fermented beverage.