our produce

At our Cookery School we love brussels sprouts, perhaps because we so enjoy dreaming up new and innovative ways to celebrate them.

Daylesford's founder, Carole Bamford, shares her favourite festive items.

An explanation of the different standards within the chicken farming industry and the meaning behind commonly used labels and language.

At Daylesford we believe that choosing organic is the best and most ethical decision for all these reasons - and it tastes better too.

Our award-winning ‘real meals’ – are made from quality organic ingredients to bring you healthy, delicious food that’s easy to prepare.

Cut flowers need extra care, here are ten top tips from our floristry team to keep your cut flowers fresh for as long as possible.

Our resident nutritionist Rhaya Jordan on the best foods to eat for deep health and optimal immune strength.

A hamper from Daylesford Organic is an unrivalled gift, as cherished as it is kind to the planet.

Going for a walk to stretch your legs is something many of us are familiar with and making time for a walk can have a variety of benefits.

From protecting our bones to detoxifying the liver and nourishing the skin, bone broth is an underrated health hero.

Situated on Sloane Avenue, Daylesford Brompton Cross celebrates the very best from our organic farm in the Cotswolds in the heart of South Kensington.

With alternative natural materials becoming more widely available, reducing the use of unnecessary plastics can make a big difference.