Eat To Be Healthy Archives | Daylesford

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CHARGRILLED ASPARAGUS WITH CRISPY HEN’S EGGS & HERB DRESSING

BREAKFAST AND BRUNCH / SALADS AND SIDES / EAT TO BE HEALTHY / SPRING
20 MINS

A favourite at our Cookery School, this simple recipe makes the most of one of our most cherished spring ingredients, asparagus. We love to serve this as a protein-rich breakfast, a first course at a dinner party or even as a light spring lunch with a glass of crisp white wine and slice or two […]

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EAT TO BE HEALTHY

Chicken Sandwich
30 MINS

Grilled Chicken Burger with Lemon & Herb Mayonnaise

MAIN DISHES / SALADS AND SIDES / EAT TO BE HEALTHY / DRESSINGS AND DIPS / SPRING / SUMMER

This grilled chicken sandwich recipe may look a little long, but actually it is entirely simple. The key to it is spectacular homemade mayonnaise and delicious organic chicken. If you haven’t made mayonnaise before, do not be daunted. It’s really quite easy once you have got the knack of it – and the knack really […]

Daylesford Summer Recipes 2019 Market Garden Summer Rolls
45 MINS

Market Garden Summer Rolls with Kimchi Mayonnaise

SALADS AND SIDES / EAT TO BE HEALTHY / SPRING / SUMMER

A pleasure to make, these joyously colourful Market Garden summer rolls will bring a smile to your face as you make them – using edible petals and delicate herb leaves in the wrappers gives a finish akin to pressed flowers, making them stand out on any picnic spread. For us, we love that all of […]

-15 MINS

Green Super Smoothie

BREAKFAST AND BRUNCH / MAIN DISHES / EAT TO BE HEALTHY / DRINKS / SPRING / WINTER

This “meal in a glass” takes advantage of the amazing greens available at this time of year. The addition of our ORGANIC LIVING GREEN FORMULA, a plant-based daily supplement containing 36 nutrient-rich ingredients from a carefully selected blend of whole foods, adds an extra boost. Recipe created exclusively for Daylesford by our resident nutritionist, using […]

15 MINS

Light Mushroom Broth

MAIN DISHES / EAT TO BE HEALTHY / AUTUMN / WINTER / CHRISTMAS

This simple nourishing broth is full of minerals. Adding ORGANIC 8 MUSHROOM EXTRACT, a mighty cocktail of eight different mushrooms associated with improving sleep, inflammation and immunity, transforms the recipe into a potent broth for winter wellness. The natural sweetness of leek and carrot balances and rounds out the flavours. Recipe created exclusively for Daylesford […]

30 MINS

Kimchi, mushroom and noodle broth

MAIN DISHES / EAT TO BE HEALTHY / AUTUMN / WINTER

This kimchi broth is a great ‘go to’ dish for warming the chilliest of evenings and is packed full of bright, bold Asian flavours. Not only does it contain bone broth which is great for boosting the immune system and fighting off coughs and colds in the winter months, the addition of kimchi also makes […]

 

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