YOUR BASKET
  • No products in the basket.
SEARCH

IN SEASON NOW

GINGER MILLIONAIRE SLICE

CHRISTMAS / SWEET / CHRISTMAS

With a thick, lightly salted date caramel and a textured nutty base of almonds and ginger biscuits, this ginger millionaire slice is the perfect festive treat to have with a cup of tea or an ideal homemade gift when presented in a box or brown paper bag tied with string.

SEE THE RECIPE

SWEET

Daylesford Christmas 2018 Ginger Millionaire Slice Featured Image

Ginger Millionaire Slice

CHRISTMAS / SWEET / CHRISTMAS

With a thick, lightly salted date caramel and a textured nutty base of almonds and ginger biscuits, this ginger millionaire slice is the perfect festive treat to have with a cup of tea or an ideal homemade gift when presented in a box or brown paper bag tied with string.

Daylesford Christmas 2018 Quince poached in mulled wine with hazelnut praline

Quince poached in mulled wine with hazelnut praline

CHRISTMAS / SWEET / CHRISTMAS

Nothing celebrates the decadence of the festive season quite like a beautiful quince and it’s lightly floral, delicate flavour. A versatile fruit that lends itself well to both sweet and savoury dishes, this simple pudding never fails to impress with its glossy mulled wine syrup and deep burgundy fruit, each simply plated for a family […]

KO Nurture Honey Parfait Recipe Daylesford Carole Bamford

Honey Parfait with Poached Pears & Honeycomb

SWEET / AUTUMN

This delicious honey parfait recipe comes from our founder Carole Bamford’s new book NURTURE: NOTES AND RECIPES FROM DAYLESFORD FARM, which tells the story of how Daylesford came to be one of the most sustainable organic farms in the UK, along with recipes for every season. ‘This pudding was inspired by my love of the bees and […]

Panna Cotta with Poached Rhubarb, Blood Orange and Ginger

SWEET / SPRING / SUMMER

This delicious early summer recipe comes from Carole Bamford’s new book NURTURE: NOTES AND RECIPES FROM DAYLESFORD FARM, which tells the story of how Daylesford came to be one of the most sustainable organic farms in the UK, along with recipes for every season. “Panna cotta is a wonderfully light way to end a meal, but if time […]

A Royal Wedding Cake with Elderflower, Marmalade and a Mascarpone Frosting

SWEET

As Harry and Meghan prepare for their very special Royal Wedding, we have been inspired by the scents of the season and blooms from the garden for this beautiful wedding cake. A citrus and elderflower glaze drenches the sponge with flavour and a most pleasing texture, while the elderflower and mascarpone frosting offers a light, […]

  • Leaving Already?

    Tell Us Why

DISCOVER OUR RANGE OF CHRISTMAS RECIPES IN OUR SEASONAL EBOOKS

Christmas 2018 Turkey Recipe Find Out More
X