Recipes Archive | Daylesford

For details on the latest restrictions click here

FIND A FARMSHOP
LOGIN
REGISTER

IN SEASON NOW

WINTER TEA INFUSION WITH GINGER, CINNAMON STICKS AND CLEMENTINE

DRINKS / WINTER / CHRISTMAS
15 MINS

This simple winter tea infusion is warming and cleansing, gently easing digestion and providing plenty of comfort over colder winter months. For a little extra sweetness, add a halved dried apricot to the brew or a spoonful of organic honey to each cupful. It goes particularly well with our organic savoury biscuits. To shop our […]

SEE THE RECIPE

OUR RECIPES

25 MINS

Cauliflower and spiced toasted grains salad

MAIN DISHES / SALADS AND SIDES / AUTUMN / WINTER / CHRISTMAS

Cauliflower and spiced toasted grains salad with lemon, pistachio and spiced fruit   An extract from volume 3 of Seed magazine – order yours now.

-15 MINS

Green Super Smoothie

BREAKFAST AND BRUNCH / MAIN DISHES / EAT TO BE HEALTHY / DRINKS / SPRING / WINTER

This “meal in a glass” takes advantage of the amazing greens available at this time of year. The addition of our ORGANIC LIVING GREEN FORMULA, a plant-based daily supplement containing 36 nutrient-rich ingredients from a carefully selected blend of whole foods, adds an extra boost. Recipe created exclusively for Daylesford by our resident nutritionist.

15 MINS

Light Mushroom Broth

MAIN DISHES / EAT TO BE HEALTHY / AUTUMN / WINTER / CHRISTMAS

This simple nourishing broth is full of minerals. Adding ORGANIC 8 MUSHROOM EXTRACT, a mighty cocktail of eight different mushrooms associated with improving sleep, inflammation and immunity, transforms the recipe into a potent broth for winter wellness. The natural sweetness of leek and carrot balances and rounds out the flavours. Recipe created exclusively for Daylesford […]

Christmas homeware
1 HR 30 MINS

Shredded Turkey, Raw Sprout, Toasted Wild Rice, Quinoa & Lentil Salad With Cranberries & Pistachios

SALADS AND SIDES / WINTER / CHRISTMAS

Laced with raw sprouts, herbs and spices, this leftover turkey salad salad is satisfying and wholesome, perfect for feeding a crowd over the festive season. We love to serve it with a spoonful of our organic yoghurt and a sprinkling of toasted pistachios. For more Christmas leftover recipe inspiration, click here.

40 MINS

Clementine custard tarts

GUEST RECIPE / CHRISTMAS / BREAD & BAKING / SWEET / WINTER / CHRISTMAS

A GUEST RECIPE BY WILD BY TART Portuguese-style custard tarts with festive clementine curd Inspired by places and people they love, Jemima Jones and Lucy Carr-Ellison, founders of Tart London and Wild by Tart, cook food with big flavours and seasonal ingredients, sustainably sourced where possible. “We cook food that excites us, using ingredients we […]

 

Added to cart

X