Organic Cooked Gloucestershire Ham Joint

We make our hams the traditional way in very small batches, from whole legs of organic outdoor-reared pork, raised just a few miles from our farm. The pigs are bred to be hardy and outdoor loving, producing heavy, succulent and tender hams from a wild, foraged diet. Cured using traditional methods, our hams are free from chemicals and GM ingredients. Ready to eat. Boneless

Approx 1-1.3kg