Lodge Farm Organic Vegan Bread Sauce 230g - Daylesford

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Lodge Farm Organic Vegan Bread Sauce 230g

£3.99

In stock

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Delicious tasting organic vegan bread sauce made by Lodge Farm using plant-based ingredients. Ideal served with our beetroot wellington for a vegan-friendly festive feast.

230g – serves two.

 

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Cooking Instructions

For best thoroughly defrost in fridge.

On hob – Bring a pan of water to simmering point, put bread sauce into a heat proof bowl and put on top of simmering water, creating a bain marie. Gently stir until the bread sauce is piping hot. Approximately 20 minutes

Alternatively, cook in microwave following your microwave manufacturers guidelines

Cook until piping hot

Leave for a couple of minutes before serving

Ingredients

Oat water (water, oats*, sea salt), bread* (18%), (flour (WHEAT*), calcium carbonate iron, niacin thiamin), sunflower oil* yeast, sea salt), red onion*, coconut oil*, cacoa butter*, salt, nutmeg*, cloves*, bay leaf*, black pepper*

Allergy advice; for allergens, including cereals containing gluten, see ingredients in BOLD

Nutrition

per 115g serving
Energy 437kJ 105kcal
Fat 2.8g
of which saturates 1.5g
Carbohydrate 16g
of which sugars 4.1g
Protein 2.9g
Salt 0.49g

Storage

Keep refrigerated 0–5 ̊C.

Follow use by date on the back.

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