Gluten Free Hazelnut Chocolate Cannoli

£6.99
In stock

These gluten free cannoli feature crunchy almond brittle shells filled with hazelnut chocolate cream.

Handmade in Italy without wheat; the perfect treat for a gluten free diet.

More Information
Weight 200g
Storage Advice Store in a cool dry place with no direct sunlight.
Packaging See packaging.
Country of Origin UK
Ingredients
Ingredients

CHOCOLATE FILLING CREAM (52%): Sugar, Vegetable Fats (Sunflower, Palm), Skimmed MILK, Whole MILK, Cocoa Butter, Maltodextrin, Flavourings, Emulsifier: Soya Lecithin, Chocolate Paste (2%)(Sugar, Vegetable Oils (Sunflower), Skimmed MILK Powder, Cocoa 10-12% of Cocoa Butter (8%), HAZELNUTS (8%), Emulsifier: Soya Lecithin, Flavourings), HAZELNUT Paste (2%) (Roasted HAZELNUTS, Emulsifier: Mono- and Diglycerides of Fatty Acids, Flavourings. PASTRY: Glucose Syrup, Sugar, Almonds (32%), Vegetable Fat (Palm), Dextrose, Whole MILK Powder, Emulsifier: Soya Lecithin, Chocolate Coating (Sugar, Hydrogenated Vegetable Fat (Palm), Cocoa Powder, Emulsifiers: Soya Lecithin – E492, Flavourings). DECORATION: Chopped PEANUTS.

Allergy Advice
Allergy Advice

See contents in bold

 

Per 100g

Energy

2305kJ

 

552kcal

Fat

33g

of which saturates

4.3g

Carbohydrate

54g

of which sugars

19g

Fibre

2.3g

Protein

7.2g

Salt

0g

 

DELIVERY INFORMATION

We use DPD to deliver items to addresses throughout mainland UK.

You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).

Gift messages may be added at check-out.

Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with  FSC-certified shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.

Please visit our Delivery & Returns page for more information.

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