Organic Parmesan Savoury Biscuits 60g
Made by hand on our farm, these organic parmesan savouries featuring Easter chicks are flaky, buttery biscuits with soft, delicate layers. Perfect as a savoury nibble or enjoy with cheese and a glass of white wine.
Wheat flour with added (calcium carbonate*, iron*, niacin*, thiamin*), butter (49%) (milk), double cream (milk), parmesan cheese (10%) (milk), egg yolk, baking powder (mono calcium phosphate*, corn starch, sodium bicarbonate*), cayenne pepper, black pepper. *Non-organic.
ALLERGY ADVICE: see ingredients in bold.
Per 100g: Energy 2679kJ/643kcal, fat 44.8g, of which saturates 27.4g, carbohydrate 49.4g, of which sugars 0.9g, protein 11.3g, salt 0.46g
Store in a cool, dry place. Once opened store in an airtight container.
Please recycle this tag. The bag is 100% compostable in 3–6 months at an industrial facility, in home compost they will biodegrade more slowly. Please compost with tray.
What we do
Daylesford is zero food waste. We share food with local charities and compost kitchen scraps to feed the soil. 75% of the energy we use on our farm is generated on our farm.