Caramelised Hazelnuts in Milk Chocolate 150g
Creamy milk chocolate studded with caramelised hazelnuts, ideal as an indulgent Easter treat or an alternative to a traditional chocolate egg.
Sourced from the Ivory Coast and Ghana with the Cocoa Horizons Foundation, which invests in training programmes for women in West Africa.
Milk Chocolate (83%) (Sugar, Cocoa Butter, Whole milk Powder, Skimmed milk Powder, Cocoa Mass, Emulsifier (soya Lecithin, Natural Vanilla Flavouring), Caramelised hazelnuts (17%) (hazelnut, sugar).
ALLERGY ADVICE: see ingredients in bold. May also contain traces of peanuts.
per 100g energy 2357kJ/ 564kcal, fat 37.4g, of which saturates 18.3g, carbohydrate 48.3g, of which sugars 47.2g, protein 7.5g, salt 0.2g.
Storage between 15–20°c.
The bag and label are 100% compostable in 3–6 months at an industrial facility, in home compost they will biodegrade more slowly. Please compost.
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