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Organic Lamb Casserole
Organic Lamb Casserole

Organic Lamb Casserole with Pea & Mint Leaves 550g

£8.99

Delicious with quinoa. Serves 2.

Organic lamb tagine rich and satisfying stew of tender lamb, slowly simmered with warming aromatic spices, creamy chickpeas and sweet apricots – until it just melts in the mouth. All of our organic meals, soups and bone broths are made by hand on our farm, using fresh produce and sl ow cooking to bring out the natural flavours.MADE BY HAND ON OUR FARM | COOKED LOW & SLOW | MADE WITHOUT DAIRY OR GLUTEN

Tender lamb and its perfect partner – fresh mint- slowly simmered with spring vegetables in a seasonal casserole. Delicious with crushed new potatoes. All of our organic meals, soups and bone broths are made by hand on our farm, using fresh produce and slow cooking to bring out the natural flavours.

Cooking:
Heat for 10 minutes in a saucepan over a medium heat, stirring occasionally – don’t let it boil. Alternatively place in a microwavable bowl and cover. Heat on full power (800w) for 4 minutes, stir and heat for a further 2½ minutes until piping hot throughout.
throughout.

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Organic Ingredients

Water*, Lamb Shoulder (22%), Carrots (10%), Peas (10%), Onion, Passata, Spring Onion (2%), Tomato Paste, Sunflower Oil, Rice Flour, Garlic, Vegetable Boullion (Rice flour, Sea salt*, Maltodextrin, Vegetables (onion, carrot, parsnip, pumpkin), Yeast extract*, Sunflower oil, Turmeric, Mushrooms (white mushroom, shiitake), Parsley, Concentrated vegetable juice (onion, carrot), Lovage, Garlic, Fennel seed), Mint Leaves(0.4%), Herbs de Provence (thyme,marjoram, parsley, bay leaf, celery seeds, lavender, taragon), salt*, pepper. *non organic

Nutrition

Name per 100g unit per 275g serving unit
Energy 300 kJ 826 kJ
Energy 72 kcal 198 kcal
Fat 4.9 g 13.3 g
  of which saturates 1.9 g 5.3 g
Carbohydrate 2.8 g 7.6 g
of which sugars 1.2 g 3.3 g
Fibre 0.7 g 1.8 g
Protein 4.7 g 12.8 g
Salt 0.9 g 2.5 g

Storage Advcice

keep refrigerated 0-5˚C, once opened use

Storage Advice

keep refrigerated 0-5˚C, once opened use

 
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