Budding Bakers

21st Dec 2023 09:00am - 12:00pm
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If you know a young person who loves getting creative in the kitchen, encourage their skills with this fun baking course. Aimed at children aged between 5 - 8 years, our friendly tutors will teach the budding bakers how to make special treats with a combination of demonstration and hands-on baking. 

More Information

Each child will take home a box of their hand-crafted goodies. Expect both traditional and inventive recipes, with a seasonal twist for Easter and Christmas. 

* Please note this course is not suitable for those following a gluten-free diet.

3-hour course includes practical and demonstration cookery sessions, lunch, refreshments and all course materials. Guests of The Cookery School also enjoy a discount of up to 25% in our Farmshop after their course.

Booking: Book online. For more information, please contact the Cookery School Team on 01608 731 620 or email thecookeryschool@daylesford.com

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