Lazy Brunch
Everybody loves a Lazy Brunch and this fun half-day course at the Cookery School lets you enjoy tasting delicious dishes, while learning some great ideas and getting hands-on with new recipes to repeat on many relaxed mornings to come.
Our Family Cooking classes are a wonderful opportunity for parents and children to join us together in the Daylesford Cookery School for a fun-filled day of cooking and eating.
Our signature Chef Experience - Skills Masterclass runs every first Sunday of each month, designed to give anyone with an interest in cookery the chance to learn invaluable skills to elevate their cooking to new heights.
Our signature Chef Experience - Skills Masterclass runs every first Sunday of each month, designed to give anyone with an interest in cookery the chance to learn invaluable skills to elevate their cooking to new heights.
Sold Out Our Family Cooking classes are a wonderful opportunity for parents and children to join us together in the Daylesford Cookery School for a fun-filled day of cooking and eating.
Our Family Cooking classes are a wonderful opportunity for parents and children to join us together in the Daylesford Cookery School for a fun-filled day of cooking and eating.
Our signature Chef Experience - Skills Masterclass runs every first Sunday of each month, designed to give anyone with an interest in cookery the chance to learn invaluable skills to elevate their cooking to new heights.
Our signature Chef Experience - Skills Masterclass runs every first Sunday of each month, designed to give anyone with an interest in cookery the chance to learn invaluable skills to elevate their cooking to new heights.
Our Family Cooking classes are a wonderful opportunity for parents and children to join us together in the Daylesford Cookery School for a fun-filled day of cooking and eating.
Our Afternoon Tea course is a firm favourite in our calendar, giving you the chance learn how to make delicious, show-stopping treats for teatime.
Our signature Chef Experience - Skills Masterclass runs every first Sunday of each month, designed to give anyone with an interest in cookery the chance to learn invaluable skills to elevate their cooking to new heights.
Sustainable Seafood is one of our most popular skills based course, allowing our guests to gain a real insight into an area of cookery which can sometimes be a little tricky to master. Even though fish and shellfish are a firm favourite for many on restaurant menus, the preparation and cooking of these delicious, delicate ingredients can be a little intimidating.
