November 2024

15 Items

Set Descending Direction
  1. Quick & Simple Suppers
    2nd Nov 2024 - 09:30am

    If you’re short on time, but don’t want to compromise on delicious evening meals, this is the perfect course for you. Using organic, seasonal produce from our Farm and Market Garden we will create wonderful dishes that you will look forward to preparing, no matter how busy you are.

    £210.00
  2. Floristry & Cooking Experience
    6th Nov 2024 - 10:00am

    Join the Cookery School and Garden Room teams for this full-day course combining two of our favourite activities – floristry and cookery.

    £145.00
  3. Chef Skills Masterclass
    10th Nov 2024 - 10:00am

    Our signature Chef Skills Masterclass runs every month, designed to give anyone with an interest in cookery the chance to learn invaluable skills to elevate their cooking to new heights.

    £145.00
  4. Flavours From The Middle East
    13th Nov 2024 - 09:30am

    With heady, fragrant herbs, gentle spices and bright, sour yet balanced flavours, Middle Eastern food is at once fresh, wholesome, rich and aromatic. Our new full-day course explores the inimitable cuisine of West Asia and its wide-reaching influences.

    £210.00
  5. Quick & Simple Suppers
    16th Nov 2024 - 09:30am

    If you’re short on time, but don’t want to compromise on delicious evening meals, this is the perfect course for you. Using organic, seasonal produce from our Farm and Market Garden we will create wonderful dishes that you will look forward to preparing, no matter how busy you are.

    £210.00
  6. Steak Night
    16th Nov 2024 - 07:00pm

    Learn how to cook the perfect steak in this new 2-hour evening workshop. Whether you like it rare, medium or well done our expert tutors will demonstrate how to cook the perfect steak using our pasture fed, organic beef.

    £75.00
  7. Family Cooking Together
    17th Nov 2024 - 10:00am

    Food and cookery is a wonderful way to bring families together in the kitchen, but this time you won’t have any washing up to worry about! 

    £95.00
  8. The Art of Afternoon Tea
    20th Nov 2024 - 10:00am

    Our Afternoon Tea course is a firm favourite in our calendar, giving you the chance learn how to make delicious, show-stopping treats for teatime.

    £145.00
  9. The Italian Kitchen
    21st Nov 2024 - 09:30am

    Go beyond pasta with this hands-on course that celebrates regional Italian cuisine. You will learn how to make popular and lesser-known dishes from scratch, whatever your experience.  Menus will change throughout the year and will always be inspired by the seasons.

    £210.00
  10. Seafood: Preparation & Cooking
    22nd Nov 2024 - 09:30am

    Sustainable Seafood is one of our most popular skills based course, allowing our guests to gain a real insight into an area of cookery which can sometimes be a little tricky to master. 

    £210.00
  11. Lazy Brunch
    24th Nov 2024 - 10:00am

    Everybody loves a lazy Sunday brunch and this fun half-day course at the Cookery School lets you enjoy tasting delicious dishes, while learning some great ideas and getting hands-on with new recipes to repeat on many relaxed mornings to come.

    £145.00
  12. Daylesford Seasonal Salads
    27th Nov 2024 - 10:00am
    The large platters heaped with tempting, colourful seasonal salads are always a favourite on our food to go counters and café menus. Join us for this half-day course to create delicious salads inspired by the produce grown at Daylesford all year round!
    £145.00
  13. Quick & Simple Suppers
    29th Nov 2024 - 09:30am

    If you’re short on time, but don’t want to compromise on delicious evening meals, this is the perfect course for you. Using organic, seasonal produce from our Farm and Market Garden we will create wonderful dishes that you will look forward to preparing, no matter how busy you are.

    £210.00
  14. The Perfect Christmas Table
    30th Nov 2024 - 09:30am

    Join us in The Cookery School for a course designed to inspire you with festive ideas to make your Christmas Table sparkle. From stunning sidedishes to delicious sweet treats and nibbles, as well as tips and techniques for the all important turkey, this is a must for anyone taking the helm in the kitchen this Christmas.

    £210.00
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