Pasta Masterclass
19th April 2026 - 10:00am - 2:00pm | Daylesford Farm
We love sharing our knowledge and passion with masterclasses such as this half-day course all about pasta. Our tutors will cover three different pasta dough techniques, the shaping process, regionality and of course delicious, simple sauces to accompany them.
MORE INFORMATION:
Over the course of the morning, you will enjoy a series of demonstrations as well as hands-on cookery sessions. This course will provide plenty of tips, inspiration and confidence for you to take home to your own kitchens.
Our tutors will also explain the importance of the flours, how to knead the dough and how to finish and plate them beautifully to restaurant standard. Towards the end of the morning everyone will enjoy lunch together, trying some of your delicious creations, accompanied by a glass of wine from our sister estate, in Provence.
* Please note this course is not suitable for those following a gluten-free diet.
Half-day course from 10.00am - 2.00pm includes practical and demonstration cookery sessions, refreshments, course materials and a selection of pasta dishes to eat created throughout the day. Guests of The Cookery School also enjoy a discount of up to 25% in our Farmshop after their course.
FREQUENTLY ASKED QUESTIONS:
How many people can attend?
Our cookery courses can host up to a maximum of 12 guests, with everyone seated around our large central kitchen island and cooking in pairs at each of the 6 cookery workstations in the school.
What will we be cooking?
We plan the menus for our cookery courses roughly 1-week in advance, to ensure the dishes are as seasonal as possible, therefore, we are unable to publish what will be covered on this course.
I have dietary requirements can I attend?
On booking, there is a mandatory field to fill in under the name for each guest attending where you can provide details of any dietary requirements or allergies. With this information we can then tailor the days menu to suit or provide alternative ingredients where necessary. Unfortunately, we are unable to tailor this course to suit a gluten-free diet.
Can I book this experience as a gift?
You can book places in advance for as a gift for somone, however if you do not know yet whether they will be able to attend we recommend buying them one of our gift vouchers instead. This way, they can choose the date of the course they would like to join us for. Discover our gift vouchers HERE.
I require accommodation, where can I stay?
We have plenty of holiday cottages located at Daylesford and in the surrounding villages along with rooms at our pubs. Visit www.daylesfordstays.com to discover more.
There aren't enough places available, is there a waitlist?
If there are not enough tickets available, simply email thecookeryschool@daylesford.comand we can add your details to our waitlist for the evening and let you know if we recieve any cancellations.
Where do I find further The Art of Afternoon Tea course dates?
You can find further dates below or find them all listed HERE.
I have further questions how do I contact you?
You can email thecookeryschool@daylesford.com or call us on 01608 731 620.
