From The Market Garden: Autumn Supper
24th September 2026 - 6:00pm - 10:00pm | Daylesford Farm
Experience organic produce picked at its peak with our seasonal supper series celebrating the best of our Market Garden.
Join our Executive Chef and Director of Market Garden to pick each ingredient before being seated in our Michelin Green Star restaurant to enjoy a thoughtfully curated three-course supper that honours flavor, provenance and the rhythm of the season.