From The Market Garden: Spring Supper
23rd April 2026 - 6:00pm - 9:00pm | Daylesford Farm
Step into our organic Market Garden and handpick the ingredients for your supper with this unique supper club experience, celebrating produce at its peak. Begin the evening alongside our Executive Chef as he selects flavour-first ingredients for a three-course menu, curated on the spot and inspired by what’s in its prime.
Step into our organic Market Garden and handpick the ingredients for your supper with this unique supper club experience, celebrating produce at its peak. Begin the evening alongside our Executive Chef as he selects flavour-first ingredients for a three-course menu, curated on the spot and inspired by what’s in its prime.
