Taking place over two days and nights in the tranquil surroundings of Daylesford, our Weekday Wellness Retreats will nurture, nourish and restore you from the inside out, in harmony with the seasons.
A two-night stay in the Daylesford cottages (please note you may be sharing space with other retreat guests, depending on the number of people in your party)
Yoga with our resident yogi practitioner
Crystal sound healing in the Bamford Wellness Spa
Bamford bespoke facial
Bamford de-stress massage
Restorative wellness workshop with our resident nutritionist Rhaya Jordan
Take the opportunity to use free time to explore the stunning countryside on your doorstep with our suggested Farm Walks
Guests will have access to the herbal steam room, crystal sauna and a wellness pool in the Bamford Wellness Spa
Guests will be given 10% discount cards to use during their stay, valid in the Farmshop, Cookery School, Garden, on floristry workshops and the Bamford wellness spa. Discount cards cannot be used at The Wild Rabbit, The Old Spot, Legbar, The Trough or on Bamford fine jewellery.
Option to extend your stay or add further treatments and classes, subject to availability
FURTHER DETAILS
Dates: Wednesday 15th – Friday 17th November 2023.
Location: Daylesford near Kingham, Gloucestershire, GL56 0YG
Timings: Activities begin at 10am on Wednesday 15th November, the last activity will take place on Friday 17th November and finish at 1pm.
Price: £1,900 per person, including all accommodation, activities (including treatments & classes), transport to and from The Wild Rabbit, and food. Drinks will be charged in addition.
Please note, we ask guests to book in pairs as you will be sharing accommodation.
Throughout the year, our Head Gardener Jez Taylor and his team grow and produce over 300 varieties of fruit, vegetables and salad leaves at Daylesford using entirely organic methods.
Throughout the year, our Head Gardener Jez Taylor and his team grow and produce over 300 varieties of fruit, vegetables and salad leaves at Daylesford using entirely organic methods.
Throughout the year, our Head Gardener Jez Taylor and his team grow and produce over 300 varieties of fruit, vegetables and salad leaves at Daylesford using entirely organic methods.
Throughout the year, our Head Gardener Jez Taylor and his team grow and produce over 300 varieties of fruit, vegetables and salad leaves at Daylesford using entirely organic methods.
Throughout the year, our Head Gardener Jez Taylor and his team grow and produce over 300 varieties of fruit, vegetables and salad leaves at Daylesford using entirely organic methods.
Throughout the year, our Head Gardener Jez Taylor and his team grow and produce over 300 varieties of fruit, vegetables and salad leaves at Daylesford using entirely organic methods.