Organic Charcoal Biscuits

£3.99
In stock

These crisp charcoal biscuits are perfect with our smooth and creamy Windrush goat's cheese, or the rich, piquant flavours of our Bledington Blue or a salty, fruity Gorgonzola.

More Information
Details

Add sweet, buttery hazelnuts to the cheeseboard with a glass of red wine.

The Daylesford Creamery makes award-winning organic cheese using traditional, artisan methods. The key to our success is using the creamy non-homogenised organic milk from our grass pastured British Friesian cows, who roam the lush pastures of our farm in the Cotswolds.

Storage Advice Store in a cool dry place out of direct sunlight. Once pack is opened keep biscuits in an airtight container.
Packaging This packaging is fully recyclable. Please recycle.
Country of Origin UK
Ingredients
Ingredients

Wholemeal wheat flour, water, oatmeal, oats, butter (butter [milk], salt), sugar, salt, charcoal (0.4%).

Allergy Advice
Allergy Advice

See ingredients in bold. Made in a factory that handles nut and sesame ingredients.

 

per 100g

per biscuit 

Energy

2006kJ

108kJ

 

479kcal

26kcal

Fat

23.1g

1.2g

of which saturates

12.2g

0.7g

Carbohydrate

51.4g

2.8g

of which sugars

1.6g

0.1g

Protein

11.2g

0.6g

Salt

1.7g

0.1g

DELIVERY INFORMATION

We use DPD to deliver items to addresses throughout mainland UK.

You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).

Gift messages may be added at check-out.

Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with  FSC-certified shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.

Please visit our Delivery & Returns page for more information.

© 2022 Daylesford Organic Limited. All Rights Reserved.