Organic Seven Seed Sourdough

£4.99
In stock

Made by hand on our farm's bakery. Our naturally leavened signature sourdough is made without added yeast. Contains a mix of seeds; malted wheat, sesame, linseed, pumpkin, millet, poppy and sunflower.

More Information
Details

Great Taste Awards 2010 – 1 Star
Soil Association Food Awards 2008 – Highly Commended

Weight 500g
Storage Advice Store in a cool dry place.
Country of Origin UK
Ingredients
Ingredients

Water*, Fortified Wheat flour (Calcium Carbonate*, Iron*, Niacin*, Thiamin*), malted flour (fortified wheat flour ( Calcium Carbonate*, Iron*, Niacin* & Thiamin*), malted wheat flakes, malted barley flour), mixed seeds (9%) (pumpkin seeds, sunflower seeds, millet, sesame seeds, brown linseed, poppy seeds), sea salt*. *Non organic

Allergy Advice
Allergy Advice

See ingredients in bold. May contain traces of nuts.

 

per 100g

Energy

1154kJ

 

273kcal

Fat

4.7g

of which saturates

0.7g

Carbohydrate

50.6g

of which sugars

0.8g

Fibre

4.8g

Protein

9.9g

Salt

1.3g

DELIVERY INFORMATION

We use DPD to deliver items to addresses throughout mainland UK.

You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).

Gift messages may be added at check-out.

Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with  FSC-certified shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.

Please visit our Delivery & Returns page for more information.

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