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Organic Apple & Blackberry Crumble

£7.99
In stock

Sweet, ripe blackberries & apple topped with buttery oat crumble. Made by hand in our Patisserie. Serves 2.

More Information
Weight 15012710
How To Cook

Remove plastic wrap. For best results cook in the oven for 20 minutes on 170°C/150°C (fan) or gas mark 3. Allow to stand for 1 minute. Instructions are a guideline only as appliances may vary.

Shelf Life 2 days
Storage Advice Keep refrigerated 0-5° C. Please keep flat.
Packaging Please recycle.
Country of Origin UK
Product Code 15012710
Ingredients
Ingredients

Filling (apples (63%), blackberries (5%), sugar, lemon zest), crumble (20%), (unsalted butter (milk) (8%), fortified wheat flour (calcium carbonate*, iron*, thiamin*, niacin*), light brown sugar, oats (2%)). *Non-organic.

Allergy Advice
Allergy Advice

See ingredients in bold. May contain traces of nuts and sesame.

 

per 100g

Energy

990kJ

 

236kcal

Fat

11g

of which saturates

6.4g

Carbohydrate

33g

of which sugars

24g

Fibre

2.3g

Protein

2g

Salt

0.01g

DELIVERY INFORMATION

We use DPD to deliver items to addresses throughout mainland UK.

You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).

Gift messages may be added at check-out.

Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.

Please visit our Delivery & Returns page for more information.

FRESHLY BAKED

We bake award-winning organic bread, cakes and pastries each day in the Bakery on our farm. We use slow fermentation methods in order to develop the flavours, and shape loaves by hand in the true artisan way without the use of additives or chemicals. The fresh baked goods arrive in our farmshops just a few hours after leaving the Bakery.

THE DAYLESFORD ORGANIC BAKERY

Take a look inside our Daylesford Bakery on our Cotswolds farm, where we make all of the organic breads, pastries, cakes and biscuits that are delivered fresh into our farmshops every morning.

Our products are made by hand wherever possible, we use machines to mix the dough but everything is then shaped, decanted, filled, cut and dipped by our team of talented bakers.

© 2024 Daylesford Organic Limited. All Rights Reserved.