Organic Rolled Pork Belly Joint
The pork is from free range, organic, outdoor bred pigs, sourced from an organic farmer in Gloucestershire who shares our values in animal welfare and meat quality. We choose Large White pigs crossed with Duroc, known for their intramuscular fat and marbling, which helps with flavour and succulence.
Pork belly is a brilliant slow-roast option as the naturally high fat content is ideal for being cooked at low temperatures for a long time. Pork belly matches well with bold seasoning and spices, or keep it simple with sea salt on the rind for superlative crackling.
Both bone-in or boneless are good choices; boneless means easier carving whereas you will gain added flavour and succulence from cooking on the bone.
|Country of Origin||UK|
We use DPD to deliver items to addresses throughout mainland UK.
You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).
Gift messages may be added at check-out.
Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with FSC-certified shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.
Please visit our Delivery & Returns page for more information.