Chocolate Shortbread Hearts Tin

£35.00
In stock

Buttery shortbread biscuits from a small, family-run artisan bakery in Edinburgh, smothered in thick milk chocolate.

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The chocolate is carefully and ethically sourced from sustainable cacao plantations. Making a positive impact by directly benefiting the farmers and their communities, preserving the regenerative methods passed down through generations, yielding the most beautiful natural cacao and supporting the conservation of nature and local wildlife.

Packed in a limited edition tin illustrated by Jade Antoine, depicting the biodiverse agroforestry fields at our organic farm in the Cotswolds.

Storage Advice Store in a cool, dry place away from sunlight.
Packaging Please reuse this tin.
Country of Origin UK
Ingredients
Ingredients

Shortbread (59%) (wheat flour (with added calcium carbonate, iron, niacin, thiamin), salted butter (milk, salt), sugar, ground rice), milk chocolate (41%) (sugar, cocoa butter, milk powder, cocoa mass, emulsifier (soya lecithin), vanilla extract).

Minimum cocoa solids in milk chocolate 40.5%, minimum milk solids in milk chocolate 19%.

Allergy Advice
Allergy Advice

See ingredients in bold. May contain traces of eggs, peanut, nuts, sesame & sulphites.

 

per 100g

Energy

2341kJ

 

560kcal

Fat

35.5g

of which saturates

22.4g

Carbohydrate

55.8g

of which sugars

30.3g

Protein

5.0g

Salt

0.21g

DELIVERY INFORMATION

We use DPD to deliver items to addresses throughout mainland UK.

You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).

Gift messages may be added at check-out.

Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with  FSC-certified shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.

Please visit our Delivery & Returns page for more information.

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