Daylesford Dark Chocolate Hazelnut Praline Easter Egg
Toasted Italian hazelnut pieces in a melt in the mouth praline chocolate egg, made from rare Trinitario cacao with notes of rich toffee, raisin and spice.
Empowering rural communities.
While not certified organic, this product comes from trusted partners who share our passion for exceptional quality and environmental stewardship.
Available to collect in our Cotswolds and London Farm Shops from the 17th - 19th of April. Available for home delivery now.
Details | Bean to bar, 65% cocoa dark chocolate. SUSTAINABLE ETHICAL CHOCOLATE |
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Weight | 200g |
Storage Advice | Store in a cool, dry place out of direct sunlight |
Packaging | Please recycle. |
Product Code | 23045680 |
Ingredients | Cocoa beans, Unrefined cane Sugar, Hazelnuts 5%. |
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Allergy Advice | See ingredients in bold. May Contain: Milk and other tree nuts. |
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|
Per 100g |
Energy |
2538kJ |
|
575kcal |
Fat |
42.7g |
of which saturates |
22g |
Carbohydrate |
33.6g |
of which sugars |
30.2g |
Fibre |
10.6g |
Protein |
8.7g |
Salt |
0.10g |
DELIVERY INFORMATION
We use DPD to deliver items to addresses throughout mainland UK.
You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).
Gift messages may be added at check-out.
Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.
Please visit our Delivery & Returns page for more information.