Papua New Guinea Single Origin Coffee Beans Bag

In stock

Smooth, full-bodied roasted coffee from the Okapa valley of Papua New Guinea, a mountainous province renowned for premium coffee with sweet, nutty flavours.

More Information

Ethically sourced, our roaster chooses coffee grown by organic smallholders and pays a fair price, enabling them to support themselves and their communities.

Weight 250g
How To Prepare Grind finely for an espresso machine, stovetop pot or aeropress; medium for a filter or dripper; and coarsely for a cafetière.
How To Use Use one rounded tablespoon of grounds per cup. In an aeropress, stir the grounds and water for 10 seconds before pressing. In a cafetière, leave the grounds brewing for 4 minutes before plunging
Storage Advice Once open, roll the top of this pack down tightly and secure. Best stored cool, in an airtight container and enjoyed within two weeks
Packaging Packaged in a protective atmosphere

Arabica coffee (100%)


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