Prosecco Magnum

  £34.00

In stock

Straw yellow, semi-sparkling organic wine made by a family of winemakers on the hills around Valdobbiadene, Italy for Daylesford. A versatile Prosecco with pear and apple freshness, it’s perfect for parties and can be enjoyed with canapés through to sweet desserts.

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Daylesford Rosé Frizzante & Prosecco 

Our organic, sparkling wine is made in the hills of Italy by a family of winemakers in their fifth generation. Committed to preserving authenticity and the quality of their organic grapes - they use natural production methods and minimal intervention to produce fresh, fruity and versatile sparkling wine.

WORKING WITH NATURE

Nature is at the heart of everything we do at Daylesford. We farm, eat and live in a way that nurtures and nourishes her. 

The only way to sustain our planet for the future is to protect and nurture its resources. Organic farms are regenerative and sustainable, working in harmony with nature to replenish and strengthen the land, providing healthy, nutritious food and drawing carbon down into the ground, removing it from the atmosphere. Organic is better for the planet.

 

WORKING WITH NATURE

Nature is at the heart of everything we do at Daylesford. We farm, eat and live in a way that nurtures and nourishes her. 

The only way to sustain our planet for the future is to protect and nurture its resources. Organic farms are regenerative and sustainable, working in harmony with nature to replenish and strengthen the land, providing healthy, nutritious food and drawing carbon down into the ground, removing it from the atmosphere. Organic is better for the planet.

 

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