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Rosé Frizzante Magnum

£38.00
In stock

Pink, semi-sparkling organic rosé with hints of morello cherry and floral notes. This fresh and fruity rosé is perfect for parties and pairs well with food from canapés through to sweet desserts.

Perfect for entertaining and hosting - if you anticipate pouring 10 glasses of wine, a Magnum is essential.

More Information
Volume 150cl
Alcohol Content 10.5%
Storage Advice Store in a cool dry place.
Packaging Please recycle this bottle.
Product Code 22005960
Allergy Advice
Allergy Advice

Contains sulphites

DELIVERY INFORMATION

We use DPD to deliver items to addresses throughout mainland UK.

You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).

Gift messages may be added at check-out.

Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.

Please visit our Delivery & Returns page for more information.

Daylesford Rosé Frizzante & Prosecco 

Our organic, sparkling wine is made in the hills of Italy by a family of winemakers in their fifth generation. Committed to preserving authenticity and the quality of their organic grapes - they use natural production methods and minimal intervention to produce fresh, fruity and versatile sparkling wine.

WORKING WITH NATURE

Nature is at the heart of everything we do at Daylesford. We farm, eat and live in a way that nurtures and nourishes her. 

The only way to sustain our planet for the future is to protect and nurture its resources. Organic farms are regenerative and sustainable, working in harmony with nature to replenish and strengthen the land, providing healthy, nutritious food and drawing carbon down into the ground, removing it from the atmosphere. Organic is better for the planet.

 

WORKING WITH NATURE

Nature is at the heart of everything we do at Daylesford. We farm, eat and live in a way that nurtures and nourishes her. 

The only way to sustain our planet for the future is to protect and nurture its resources. Organic farms are regenerative and sustainable, working in harmony with nature to replenish and strengthen the land, providing healthy, nutritious food and drawing carbon down into the ground, removing it from the atmosphere. Organic is better for the planet.

 

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