Whole Vegetable Book
This plant-based cookbook features over 130 creative, delicious, planet-friendly recipes that put vegetables at the very centre of the table. Embracing often-discarded parts such as leaves, stalks, tops, flowers, seeds and even peelings, Sophie Gordon shares cooking at its most sustainable in the Whole Vegetable.
|Details||Embracing often-discarded parts such as leaves, stalks, tops, flowers, seeds and even peelings, Sophie Gordon shares cooking at its most sustainable in the Whole Vegetable.|
|Size||19.56cm x 3.3cm x 23.75cm|
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