Praline Hen's Egg In Wicker Chicken Feet Cup Holder

Real egg shell filled with milk chocolate hazelnut gianduja. Comes with wicker chicken feet egg cup holder.

Adult supervision is essential. Not suitable for children under 3. Do not eat the shell. Do not heat egg cup in microwave.

45g

Place in a heat-proof egg cup, sticker side up, then remove the sticker to expose the hole. Heat gently until the praline is runny: 30 seconds in a 1000-watt microwave and let it stand for 2 minutes. Take care when removing it from the microwave. Use a spoon or dip in soldiers of fruit, toast or pretzels. If you’d rather eat your praline cold, carefully peel all the shell away and eat just like a hard-boiled egg. Avoiding the shell sticking by putting the egg in the freezer for 5 minutes before cracking.

Store in a cool, dry place.

Please recycle

25030850

See ingredients in bold.

May contain cereals containing gluten, eggs, peanuts, sesame and other tree nuts.