Organic Fennel & Lemon pork steaks 330g
Organic truly free-range fennel & lemon pork steaks, perfect for cooking over hot coals.
Serve with a variety of shapes and colours of roasted seasonal squash, drizzled with crème fraîche and seeds. The pork is from free range, organic, outdoor bred pigs, sourced from an organic farmer in Gloucestershire who shares our values in animal welfare and meat quality.
Pork leg steak (98%), black pepper, sea salt*, lemon peel (0.4%), garlic powder, cracked fennel seeds (0.2%), parsley, coriander seeds, paprika.
For ALLERGENS see ingredients in bold
Per 100g – Energy 827kj/199kcal, Fat 13.6g, of which saturates 4.4g, Carbohydrate 0.3g, of which sugars 0.0g, Fibre 0.3g, Protein 18.6g, Salt 0.54g.
Keep refrigerated 0-5°C. Consume within the use by date. Once pack is opened use on the same day. Suitable for freezing on day of purchase. Use within one month. Defrost fully before use. Do not re-freeze once defrosted.
The tray is 70% post-consumer recycled plastic and is fully recyclable. The FSC-certified cardboard is fully recyclable. Currently the film is non-recyclable.
Packaged in a protective atmosphere.