Organic Diced Lamb Leg

£14.00
In stock

Leaner than shoulder, diced lamb leg is superb in dishes such as marinated skewers or kebabs as well as traditional casseroles and stews.

More Information
Details

From our own organic pastures at Daylesford, our lamb flock is comprised of traditional breeds including Ryeland, Kerry Hill and Cotswold crossed with Llyn.

This is a fresh product, minimum shelf life of 2 days. 

Weight 400g
Shelf Life This is a fresh product, minimum shelf life of 2 days. 
Country of Origin UK
Product Code 21009970

DELIVERY INFORMATION

We use DPD to deliver items to addresses throughout mainland UK.

You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).

Gift messages may be added at check-out.

Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.

Please visit our Delivery & Returns page for more information.

A RECIPE FROM OUR COOKERY SCHOOL

Make the most of our organic lamb with this traditional hotpot recipe from the Tutors at our Cookery School.
 

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