Organic Brioche Buns
These light, soft organic brioche buns are perfect for summer barbecues.
Made in our organic Bakery on our farm with eggs and creamy butter, the delicate sweetness is delicious for burgers and sandwiches. Split open and pile high with your favourite fillings.
Try our recipe for grilled chicken sandwich with summer slaw and a zesty lemon herb mayonnaise here.
Four brioche buns, 200g
Fortified wheat flour, (calcium carbonate*, iron*, niacin*, thiamin*), water*, Unsalted Butter (milk), Milk, Egg, Wheat Syrup, Maize Flour, Yeast*, Salt*, Sugar, Thickeners (Guar Gum, Xanthan Gum*). *non organic
|Typical Values||per 100g||per 80g bun|
|of which saturates (g)||7.3||5.8|
|of which sugars (g)||5.2||4.2|