Chocolate Chip & Cashew Butter Sourdough Cookies
Indulgent & moreish chewy cookies, made by hand on our farm.
The recipe combines sourdough levain, milk chocolate chips and cashew butter for a mouth-watering balance of sweet, salty and sharp flavours.
|Milk chocolate (24%) (sugar, cocoa butter, whole milk powder, cocoa mass, natural vanilla powder), Fortified plain wheat flour (with added calicum carbonate*, iron*, niacin*, thiamin*), Sourdough (14%) (Fortified wheatflour (with added calcium carbonate*, iron*, niacin*, thiamin*), water*, wholemeal flour (wheat), sea salt flakes*), unsalted butter (14%) (milk), sugar, light brown sugar (light brown sugar, molasses), cashew nuts (12%), egg yolk, bicarbonate of soda*, baking powder (mono calcium phosphate*, corn starch, sodium bicarbonate*), sea salt*, sunflower oil. Min. Cocoa solids 39%. Min. Milk solids 20%.|
|ALLERGENS: Wheat, Milk, Egg, Cashew|
|Although every care has been taken to remove nutshell, some may remain|
|Energy (kcal)||532 kcal|
|of which saturates||13.0g|
|of which sugars||40.0g|