Organic fruit bread | Daylesford
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WORLD BREAD AWARDS GOLD
fruit loaf 2
fruit loaf 2mm852 Daylesford OrganicFruit Bread 2BOOM_winner_photos_square_whiteGT 17 1-star webb

Organic fruit bread

£5.50

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Densely packed with succulent apricots, raisins & walnuts, this award-winning loaf is one of our most-loved. Delicious with mild cheeses like our Single Gloucester, or simply toasted & buttered. It also makes a superb bread & butter pudding.


AWARD

  • World Bread Awards Gold 2018
  • Great Taste Awards 1 Star Gold Winner 2017
  • Best Organic Bakery Product at the Soil Association BOOM Awards 2017

Judges notes: “Attractive appearance, extremely generously filled with excellent distribution. Juicy succulent fruit, nuts fresh tasting. Very well balanced. Good tang to the fruit. Would be fabulous with cheese!”

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Organic Ingredients

Water*, Fortified wheat flour (with added Calcium Carbonate*, Iron*, Niacin*, Thiamin*), raisins (13%) (raisins, sunflower oil), walnuts, dried apricots (rice flour), dark rye flour, sea salt*, sugar, yeast*.

*approved non organic ingredient

May contain nutshell fragments & mineral stones.

For allergens, see ingredients in bold. May also contain traces of sesame, tree nuts, peanuts. Wheat, Rye, Barley & Spelt flours are used in our Bakery.

Allergy

Contains wheat gluten and walnuts. Produced in the bakery on our organic farm where nuts, eggs, milk, soya, celery, mustard and sesame seeds are also handled.

We use real fruit and nuts, so may contain fragments of apricot stone or walnut shell.

Nutrition

per 100g
Energy (kJ)1215.9
Energy (kcal)288
Fat8.7
of which saturates1.0
Carbohydrate48.1
of which sugars15.7
Fibre4.3
Protein7.0
Salt1.20

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