Our version of the popular treat loved by Americans at Thanksgiving, this irresistible pecan pie is made with pecan nuts, sticky maple syrup and fragrant vanilla extract in a sweet pastry case.
750g/ 5 slices
Wheat Flour, Butter (Milk), Sugar, Egg Yolk, Egg. Pecan Nuts, Syrup, Maple Syrup, Sugar, Vanilla Extract.
Allergen advice. For allergens, including cereals containing gluten, see ingredients in bold.
NUTRITION per 100g
Energy KJ 3730, Kcal 893, Fat 56g (of which saturates 22.4g), Carbohydrates 87.3g (of which sugars 53g), Protein 10.7g, Salt 0.9g
Store in a cool dry place away from sunlight