Organic Penyston Wedge | Daylesford
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GREAT TASTE AWARD WINNER 2 STAR GOLD
B0000246 1032×1032
B0000246 1032×1032

Organic Penyston Wedge

£7.50

Temporarily Out of Stock

Our Organic Penyston Brie is a mild and creamy soft cheese made using the organic milk from our grass-pastured Gloucester and Friesian cattle. Penyston is mould-ripened for at least five weeks to create a rich, buttery flavour which becomes earthy and slightly mushroomy with age. Ideal served on a crusty baguette or slice of our organic sourdough and a cold glass of Daylesford Prosecco.

Try our delicious celeriac tartiflette and purple sprouting broccoli tart.

GREAT TASTE AWARD 2019 WINNER – 2 STAR GOLD
Judges comment: “Clean, powerful, perfectly balanced”.




This is a fresh product; cut to order. Minimum shelf life of  3 days. 

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Weight

250g

Organic Ingredients

Pasteurised cow’s milk, salt*, vegetarian rennet*

*Non-Organic

ALLERGY ADVICE: see ingredient in BOLD above

Nutrition

Per 100g:

Energy (kJ) 1422 / 343 (kcal)

Fat 29.1g, of which saturates 18.2g

Carbohydrates 0,1g, of which sugars 0.1g

Fibre 0g

Protein 20.3g

Salt 1.40g

Storage Advice

Keep refrigerated 0-5°C

USE BY: see label

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