Organic Daylesford Double Gloucester Cheese 250g | 500g | 750g
£6.25 – £18.75
We have a passion for preserving heritage breeds and rescued a herd of Gloucester cattle which was virtually extinct. The Gloucester is a dual purpose animal which produces both a full flavoured beef and a rich creamery milk which we use to make our award-winning Gloucester cheeses.
Made by hand, using non-homogenised organic milk, this award-winning mellow, delicate-flavoured Double Gloucester is produced to a traditional Gloucestershire method.
This is a fresh product, minimum shelf life of 7 days.
World Cheese Awards Gold Medal Winner
great taste awards 2018 1 star gold
Judges notes: “A handsome cheese with an impressive moulded rind and rich orange hue. The flavour is rounded and mellow, building on the palate to a fuller flavour with a slight saltiness – a good honest cheese”.
Organic Ingredients
Pasteurised cows’ milk, salt*, animal rennet*. *Non organic
ALLERGY ADVICE: see ingredient in bold.
Nutrition
Per 100g, energy 1678kJ/ 405kcal, fat 34g, carbohydrate 0.1g, protein 24.6g, salt 1.5g.
Storage Advice
Keep refrigerated 0-5°C. Best served at room temperature.
