AWARD WINNER
Organic Salted Butter
£3.99
Our organic salted butter is churned in our own Creamery on the farm, using cream from our organic pastured cows and a touch of sea salt.
We add cultures to the cream and let it ferment overnight to make cultured butter, which has a decidedly more complex and interesting flavour. A touch of sea salt further enhances the fermented flavours.
160g
great taste awards 2018 1 star gold
Judges notes: “The first thought is great colour, and it is a lovely creamy butter. The salt is the first obvious flavour, but the creaminess comes through and stays”.
Organic Ingredients
Cream (milk), cultures*, sea salt* (typically 1% *Non organic
Allergens
Milk
Nutrition
| Nutritional Information per 100g | |||
| Energy | 3059kJ | ||
| Energy | 744Kcal | ||
| Fat | 82.2g | ||
| Saturates | 52.1g | ||
| Carbohydrates | 0.6g | ||
| Sugars | 0.6g | ||
| Fibre | 0g | ||
| Protein | 0.6g | ||
| Salt | 1.5g | ||
Storage
Keep refrigerated 0-5C, serve at room temperature
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