NEW: ORGANIC LAMB MASSAMAN CURRY WITH SPECKLED LENTILS | Daylesford

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Daylesford Lamb Massaman Curry 1032×1032
Daylesford Lamb Massaman Curry 1032×103220200902_Daylesford_LambMassamanPrep_074 1032×1032LambMassaman Lifestyle 1032×1032

NEW: ORGANIC LAMB MASSAMAN CURRY WITH SPECKLED LENTILS

£8.99

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Rich, aromatic curry with cinnamon, cloves and chunks of tender lamb, balanced with fibre and protein-rich lentils and potatoes.

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STORAGE

Storage advice: keep refrigerated 0–5˚C, once opened use within 24 hours.

Suitable for freezing on day of purchase: use within one month. Defrost fully before use. Do not re-freeze once defrosted.

INGREDIENTS

water*, lamb (27%), chopped tomatoes, potato (17%), onion, sweet potato (9%), coconut milk (organic coconut meat extract (cocos nucifera) (55%) water* (45%)), dark speckled lentils (5%), vegetable bouillon powder (rice flour, sea salt*, maltodextrin (from maize)*, vegetables (8.3%) (onion, carrot, parsnip, pumpkin), yeast extract*, sunflower oil, turmeric, mushrooms (white mushroom, shiitake), parsley, concentrated vegetable juice (onion, carrot), lovage, garlic, fennel seed), coconut oil, lime juice, garlic, ginger,honey, salt, massaman spice (salt*, smoked paprika, bird’s eye chilli, cayenne pepper, coriander seed, sugar, garlic clove (5%), nutmeg, lemongrass, cinnamon (4%), cumin, galangal, cassia, ginger), sunflower oil, ground coriander, ground cumin, red onion, black pepper, lemongrass, cumin seeds.

COOKING INSTRUCTIONS

READY IN 10 MINUTES Pour into a saucepan and heat for 10 minutes over a medium heat, stirring occasionally – don’t let it boil. This is a guideline only as appliances may vary.

NUTRITIONAL INFORMATION

Nutritional Information
per 100gper serving (275g)Unit
Energy (kJ)4701293kJ
Energy (kcal)113311kcal
Fat5.715.7g
of which saturates4.111.2g
Carbohydrate6.517.9g
of which sugars2.46.6g
Fibre4.111.3g
Protein6.818.7g
Salt0.691.9g

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