Organic Vegan Bolognese 550g
Organic Vegan bolognese with plant PROTEIN, red wine & herbs
Our hearty plant-based bolognese, fragrant with thyme, marjoram and red wine. Delicious served with spaghetti, shaved Parmesan and torn basil leaves or stuffed into peppers and baked.Made by hand on our farm. Perfect for pasta & simple suppers.
Serves two. Ready in 5 minutes. Powered by plants, 100% Vegan.
Daylesford is one of the most pioneering farms in the UK. We want to lead by example, farming, growing and producing according to sustainable organic principles because we care for the land we work.
READY IN FIVE MINUTES Pour into a saucepan and heat for 5 minutes over a medium heat, stirring occasionally – don’t let it boil. Do not reheat once cooled. Check food is piping hot. This is a guideline only as appliances may vary.
Minced textured vegetable protein (40%) (soya beans, water*) (may contain traces of gluten), water*, chopped tomatoes (20%), onion, carrots, red wine (5%) (contains sulphites), tomato purée, celery, garlic (1%), sunflower oil, red wine vinegar, herbs de provence (0.2%), vegetable bouillon powder, rice flour, sugar, sea salt*.
CHOPPED TOMATOES: chopped peeled tomatoes (60%), tomato juice, acidity regulator (citric acid*). HERBS DE PROVENCE: thyme, marjoram, parsley, bay leaf, celery seeds, tarragon, lavender.
VEGETABLE BOUILLON POWDER: rice flour, sea salt*, maltodextrin, vegetables (8%) (onion, carrot, parsnip, pumpkin), yeast extract*, sunflower oil, turmeric, mushrooms (white mushroom, shiitake), parsley, concentrated vegetable juice (onion, carrot), lovage, garlic, fennel seed. *Non-organic.
ALLERGY ADVICE: see ingredients in bold. May contain traces of gluten.
Per 100g/ per 275g serving
Fat 1.6g/ 4.4g
of which saturates
of which sugars 3.0g/8.3g
Protein 7.1g/ 19.5g
Salt 0.53g/ 1.5g
Keep refrigerated 0-5˚C, once opened use within 24 hours. Suitable for freezing, freeze on day of purchase and use within 1 month.
The innovative new pouch for the meals, soups and broths from our farm is fully recyclable. If everyone recycles them, together we will save 6.3 tons of plastic from incineration or landfill every year.