Daylesford Organic Chicken Bone Broth 500ml
Our chicken bone broth utilises the bones from our organic, free range chickens which are slow-cooked for hours to release the nutrients and gelatin held within them, making a healthy addition to a balanced diet. We rear our chickens on our Cotswolds farm and they enjoy as wild a life as possible, being free to roam our grass pastures and go outside on their own accord.
All of our organic broths, soups and meals are made by hand on our Cotswolds farm using fresh produce that is cooked slowly to bring out the natural flavours, and all are packaged in recyclable pouches.
Pour into a saucepan and heat for 5 minutes over a medium heat, stirring occasionally- don’t let it boil. Alternatively pour into a microwave bowl and cover. Heat on full power (800w) for two minutes, stir and heat for further two and a half minutes until piping hot throughout. Instructions are a guideline only as appliances may vary.
Water*, chicken carcass (26%), onion, celery, leeks, fennel, garlic, thyme, sea salt*, black pepper. *Non-organic
allergy advice: see ingredient in bold. Produced in an environment that also handles mil, egg, gluten and mustard.
Per 100ml: Energy 46kJ/11kcal, Fat 0.6g of which saturates <0.1g, Carbohydrates 1.4g of which sugars <0.5g, Protien 0g, Salt0.3g
Keep refrigerated 0-5ºC, once opened use within 24 hours. Suitable for freezing on day of purchase: use within one month. Defrost fully before use. Do not refreeze once defrosted.
The innovative new pouch for the meals, soups and broths from our farm is fully recyclable. If everyone recycles them, together we will save 6.3 tons of plastic from incineration or landfill every year.