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Linguine
LinguinePasta Group

Organic Italian Linguine Pasta 500g

£3.99

Organic Dried Linguine

Greater than the sum of it’s parts – simply durum wheat flour, kneaded to a dough with Italian spring water and extruded through a traditional bronze die, giving the pasta its ridged texture which make your sauces cling.

We use this in our cafe’s popular clam linguine with a splash of olive oil, finely chopped chillies, fresh ginger and crushed ginger. In the spring and summer we like to use a peeler to make ribbons of courgettes and asparagus and stir them through cooked linguine with crème fraiche, lemon zest and Parmesan or it’s delicious with passata, olives, lemon zest and a generous spoonful of olive oil for a simple supper at any time of the year.

 

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Organic Ingredients

Durum wheat semolina, water*

*non organic

Allergy Advice

Wheat. Produced in an environment that handles egg and fish.

Storage

Store in a cool, dry place away from light and direct heat. Orgin: Italy.

Nutrition

Nutrition per 100g (dried) per 56g (dried)
Energy 1456kj

343kcal

815kj

192kcal

Fat

of which saturates

2.0g

0.6g

1.1g

0.3g

Carbohydrates

of which sugars

71g

3.8g

40g

2.1g

Fibre 4.2g 2.4g
Protein 12.5g 7.0g
Salt 0.01g <0.01g
 
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